On May 10th clinicians, researchers, regulators, economists, insurers and goods manufacturers lent their expertise at the Indiana Life Sciences Collaboration Conference, The Intersection of Food, Diet and Healthcare in Indianapolis. The dynamic discussion ranged in topic from preventative health, food insecurity, food labeling (GMO, organic, etc.), the microbiome, metabolic syndrome, regulation, resources and consumer… Read more »
Uncategorized
IU Life Sciences Day at Kelley: A Discussion on Pricing in Healthcare
The annual IU Life Sciences Day at Kelley this year focused on value based pricing in healthcare. The Center for the Business of Life Sciences would like to thank the Workman Family Charitable Fund and the Bloomington Economic Development Corporation for sponsoring the event. A special thanks to Center for the Business of Life Sciences… Read more »